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Contaminants

Ultra Fast Mass Spectrometry for the Analysis of Chemical Hazards in Food amp Beverages

Ultra Fast Mass Spectrometry for the Analysis of Chemical Hazards in Food & Beverages

The importance of these state-of-the-art instruments to the analysis of chemical hazards in food will be discussed in the context of the regulatory requirements for the analysis of contaminants in foods and a general overview of chemical hazards in foods.

 
Latest Mass Spectrometry-based Trends for Identifying and Quantifying Unknown PFAS Compounds

Latest Mass Spectrometry-based Trends for Identifying and Quantifying Unknown PFAS Compounds

In this presentation, leaders of the Ferguson Laboratory discuss a Thermo Scientific™ Orbitrap™ Mass Spectrometer-based method, which captures more meaningful data to demystify unknown PFAS compounds.

 
Solving the Challenges of High-throughput Multi-residue Pesticide Screening

Solving the Challenges of High-throughput Multi-residue Pesticide Screening

The presentation describes two analytical platforms, GC-MS/MS and LC-MS/MS, utilized in the development of a high throughput workflow to screen a total of 500 pesticide residues in botanical matrices.